Lamb

The default answer to "what am I eating for protein."

183
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 4.1 oz

Calories

210

Protein

23.1g

Carbs

0.1g

Fat

13.1g
Protein 44% Carbs 0% Fat 56%

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Lamb is 56% fat by calorie — almost all of it saturated.

Dense fuel, not junk. Fat is 9 cal/g vs 4 for protein or carbs — an ounce is a real portion, not a "handful."

Reverse calculator

Work backwards from your target.

To hit grams of protein, eat:

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 183 cal. Adjust down for lighter, up for heavier.

Walking

52

min · 3.5 mph

Cycling

26

min · easy pace

Jogging

20

min · 5 mph

Swimming

24

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Raw → Cooked

Meat loses roughly 25% of its weight to water during cooking. 4 oz raw becomes about 3 oz cooked. Every number here is for cooked weight — if your scale or recipe reads raw, multiply by 0.75 first.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber0 g0%
Sugar0 g—
Saturated fat4.621 g23%
Cholesterol66 mg22%
Sodium76 mg3%
Potassium286 mg6%
Calcium7 mg1%
Iron1.28 mg7%
Magnesium19 mg5%
Zinc3.88 mg35%
Vitamin C0 mg0%
Vitamin E0.27 mg2%
Vitamin A8 mcg1%
Vitamin D0 mcg0%
Vitamin B60.094 mg6%
Vitamin B122.01 mcg84%
Niacin4.094 mg26%
Caffeine0 mg—

Common questions

The stuff people actually ask.

How many calories in serving of lamb?
About 210 calories, with roughly 23.1g of protein. serving weighs about 115g. Use the slider above for any other portion.
Grilled vs. baked vs. pan-seared — do the calories differ?
Not from the cooking method itself. All three yield roughly the same numbers per 100g cooked. What changes calories is what you add: a tablespoon of olive oil is +120 cal, a sugary marinade can add 40–80 per portion.
Is lamb actually healthy, or is that marketing?
By the numbers on this page: dense in unsaturated fat, fiber, and micronutrients — the "high calorie ≠ unhealthy" case in food form.

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