Lamb

The default answer to "what am I eating for protein."

267
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 10.0 oz

Calories

758

Protein

65.1g

Carbs

0g

Fat

53.3g
Protein 35% Carbs 0% Fat 65%

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Lamb is 65% fat by calorie — almost all of it saturated.

Dense fuel, not junk. Fat is 9 cal/g vs 4 for protein or carbs — an ounce is a real portion, not a "handful."

Reverse calculator

Work backwards from your target.

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 267 cal. Adjust down for lighter, up for heavier.

Walking

76

min · 3.5 mph

Cycling

38

min · easy pace

Jogging

30

min · 5 mph

Swimming

36

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Raw → Cooked

Meat loses roughly 25% of its weight to water during cooking. 4 oz raw becomes about 3 oz cooked. Every number here is for cooked weight — if your scale or recipe reads raw, multiply by 0.75 first.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber0 g0%
Saturated fat8.04 g40%
Cholesterol91 mg30%
Sodium65 mg3%
Potassium262 mg6%
Calcium17 mg1%
Iron2.05 mg11%
Magnesium23 mg5%
Zinc4.58 mg42%
Vitamin C0 mg0%
Vitamin A0 mcg0%
Vitamin B60.13 mg8%
Vitamin B122.56 mcg107%
Folate21 mcg5%
Niacin6.62 mg41%

Common questions

The stuff people actually ask.

How many calories in piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) of lamb?
About 758 calories, with roughly 65.1g of protein. piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) weighs about 284g. Use the slider above for any other portion.
Grilled vs. baked vs. pan-seared — do the calories differ?
Not from the cooking method itself. All three yield roughly the same numbers per 100g cooked. What changes calories is what you add: a tablespoon of olive oil is +120 cal, a sugary marinade can add 40–80 per portion.
Is lamb actually healthy, or is that marketing?
By the numbers on this page: dense in unsaturated fat, fiber, and micronutrients — the "high calorie ≠ unhealthy" case in food form.

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