Veal

The default answer to "what am I eating for protein."

521
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 1.0 oz

Calories

148

Protein

2.7g

Carbs

0g

Fat

15.1g
Protein 7% Carbs 0% Fat 93%

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Veal is 93% fat by calorie — almost all of it saturated.

Dense fuel, not junk. Fat is 9 cal/g vs 4 for protein or carbs — an ounce is a real portion, not a "handful."

Reverse calculator

Work backwards from your target.

To hit grams of protein, eat:

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 521 cal. Adjust down for lighter, up for heavier.

Walking

149

min · 3.5 mph

Cycling

74

min · easy pace

Jogging

58

min · 5 mph

Swimming

69

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Raw → Cooked

Meat loses roughly 25% of its weight to water during cooking. 4 oz raw becomes about 3 oz cooked. Every number here is for cooked weight — if your scale or recipe reads raw, multiply by 0.75 first.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber0 g0%
Saturated fat21.407 g107%
Cholesterol95 mg32%
Sodium49 mg2%
Potassium181 mg4%
Calcium6 mg0%
Iron0.45 mg3%
Magnesium10 mg2%
Zinc0.76 mg7%
Vitamin B60.11 mg6%
Vitamin B120.55 mcg23%
Folate5 mcg1%
Niacin2.79 mg17%

Common questions

The stuff people actually ask.

How many calories in oz of veal?
About 148 calories, with roughly 2.7g of protein. oz weighs about 28.35g. Use the slider above for any other portion.
Grilled vs. baked vs. pan-seared — do the calories differ?
Not from the cooking method itself. All three yield roughly the same numbers per 100g cooked. What changes calories is what you add: a tablespoon of olive oil is +120 cal, a sugary marinade can add 40–80 per portion.
Is veal actually healthy, or is that marketing?
By the numbers on this page: dense in unsaturated fat, fiber, and micronutrients — the "high calorie ≠ unhealthy" case in food form.

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