Croissants

The universal side. Cheap, mild, endlessly customizable.

414
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 2.0 oz

Calories

236

Protein

5.2g

Carbs

26.8g

Fat

11.9g
Protein 9% Carbs 46% Fat 46%

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Croissants: 414 cal per 100g, mixed macros.

No single number tells the story. Use the slider to fit it to your day.

Reverse calculator

Work backwards from your target.

To hit grams of protein, eat:

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 414 cal. Adjust down for lighter, up for heavier.

Walking

118

min · 3.5 mph

Cycling

59

min · easy pace

Jogging

46

min · 5 mph

Swimming

55

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Dry → Cooked

Grains absorb water when they cook. 1 cup of dry croissants becomes about 3 cups cooked — the calories do not change, they just spread over more volume. Every number on this page is for cooked weight, the way you actually eat it. If your recipe reads dry, multiply by about 3.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber2.6 g9%
Sugar11.35 g—
Saturated fat10.628 g53%
Cholesterol57 mg19%
Sodium361 mg16%
Potassium132 mg3%
Calcium53 mg4%
Iron2.15 mg12%
Magnesium24 mg6%
Zinc0.94 mg9%
Vitamin C0.2 mg0%
Vitamin E1.44 mg10%
Vitamin A204 mcg23%
Vitamin D0 mcg0%
Vitamin B60.073 mg4%
Vitamin B120.32 mcg13%
Folate74 mcg19%
Niacin2.16 mg14%
Caffeine0 mg—

Common questions

The stuff people actually ask.

How many calories in croissant, medium of croissants?
About 236 calories, with roughly 5.2g of protein. croissant, medium weighs about 57g. Use the slider above for any other portion.
Do I count raw or cooked?
Whichever you weighed. Dry croissants is roughly 3× as calorie-dense per gram as cooked; cooked is what is on this page. If you weigh at the pot use cooked; if you portion dry before cooking, use dry. Do not mix.
Is croissants actually healthy, or is that marketing?
By the numbers on this page: "healthy" is doing work here — it is clean fuel, not a nutrient powerhouse. Fine as the base of a meal, not the meal itself.

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