Pie Crust

The universal side. Cheap, mild, endlessly customizable.

445
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 8.1 oz

Calories

1019

Protein

6.8g

Carbs

117g

Fat

58.3g
Protein 3% Carbs 46% Fat 51%

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Pie Crust: 445 cal per 100g, mixed macros.

No single number tells the story. Use the slider to fit it to your day.

Reverse calculator

Work backwards from your target.

To hit grams of protein, eat:

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 445 cal. Adjust down for lighter, up for heavier.

Walking

127

min · 3.5 mph

Cycling

64

min · easy pace

Jogging

49

min · 5 mph

Swimming

59

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Dry → Cooked

Grains absorb water when they cook. 1 cup of dry pie crust becomes about 3 cups cooked — the calories do not change, they just spread over more volume. Every number on this page is for cooked weight, the way you actually eat it. If your recipe reads dry, multiply by about 3.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber1.8 g6%
Saturated fat9.596 g48%
Sodium409 mg18%
Potassium73 mg2%
Calcium10 mg1%
Iron1.02 mg6%
Magnesium8 mg2%
Zinc0.2 mg2%
Vitamin E0.05 mg0%
Vitamin B60.02 mg1%
Vitamin B120 mcg0%
Folate25 mcg6%
Niacin1.145 mg7%

Common questions

The stuff people actually ask.

How many calories in pie crust (average weight) of pie crust?
About 1019 calories, with roughly 6.8g of protein. pie crust (average weight) weighs about 229g. Use the slider above for any other portion.
Do I count raw or cooked?
Whichever you weighed. Dry pie crust is roughly 3× as calorie-dense per gram as cooked; cooked is what is on this page. If you weigh at the pot use cooked; if you portion dry before cooking, use dry. Do not mix.
Is pie crust actually healthy, or is that marketing?
By the numbers on this page: "healthy" is doing work here — it is clean fuel, not a nutrient powerhouse. Fine as the base of a meal, not the meal itself.

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