Sugar-apples

Grab-and-go fuel that has not been engineered into a snack.

94
cal per 100 g

Portion explorer

How much are you eating?

Drag the slider or type grams. Everything below updates live.

g
= 5.5 oz

Calories

146

Protein

3.2g

Carbs

36.6g

Fat

0.4g
Protein 8% Carbs 90% Fat 2%

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Sugar-apples is 0g of sugar, wrapped in 4.4g of fiber per 100g. That's what makes it not soda.

The fiber slows absorption; the sugar is not "free sugar" the way added sugar is. Whole fruit and juice are different foods nutritionally, even at the same sugar number.

Reverse calculator

Work backwards from your target.

To hit grams of protein, eat:

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For calories, eat:

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Burn it off

What per 100 g costs.

Minutes for a 155 lb (70 kg) adult to burn 94 cal. Adjust down for lighter, up for heavier.

Walking

27

min · 3.5 mph

Cycling

13

min · easy pace

Jogging

10

min · 5 mph

Swimming

13

min · freestyle

Estimates from the Compendium of Physical Activities. Real burn depends on weight, intensity, and fitness.

The chef's caveat

Ripeness matters

A greener sugar-apples has more starch and less sugar; a spotty one is the reverse. Total calories barely move, but if you are tracking blood sugar or fiber-vs-sugar ratio, ripeness is a real variable — not a rounding error.

Full nutrient panel · per 100 g

What else is in there.

From USDA FoodData Central (SR Legacy). %DV against the FDA 2,000-calorie reference.

Fiber4.4 g16%
Saturated fat0.048 g0%
Cholesterol0 mg0%
Sodium9 mg0%
Potassium247 mg5%
Calcium24 mg2%
Iron0.6 mg3%
Magnesium21 mg5%
Zinc0.1 mg1%
Vitamin C36.3 mg40%
Vitamin A0 mcg0%
Vitamin B60.2 mg12%
Vitamin B120 mcg0%
Folate14 mcg4%
Niacin0.883 mg6%

Common questions

The stuff people actually ask.

How many calories in fruit (2-7/8" dia) of sugar-apples?
About 146 calories, with roughly 3.2g of protein. fruit (2-7/8" dia) weighs about 155g. Use the slider above for any other portion.
Does a ripe sugar-apples have more calories?
Barely. As fruit ripens, starch converts to sugar — same calories, different molecule. What changes: sweeter taste, faster blood-sugar rise, softer texture. Total calories move maybe 3–5%.
Is sugar-apples actually healthy, or is that marketing?
By the numbers on this page: fiber, vitamin C, potassium; sugar comes with its brake pedal (fiber).

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